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Showing posts from November, 2013

We may not be crafty, but we're still proud!

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Wine, Women, and Stamps A few of the Naleway womenfolk got together to see if they had any crafting ability to make their own Christmas gift tags. A lovely four hours of wine, snacks, and "How do I work the Sizzix again?" Check out our finished product and keep your eyes peeled on Christmas... you might be one of the lucky recipients! Hallmark, eat your heart out!

Thanksgiving Details

Happy Thanksgiving! Chuck and Karen are happy to invite you to enjoy Thanksgiving dinner at your Journeys End (Court). Since they are scooting off to Las Vegas the following day, Karen is planning an early dinner this year.  At 1;00, cocktails and appetizers will be served ~ 2 - ish, dinner will be served Says Karen, "I've never hit the predicted time in the past, and don't see any reason to expect anything different this year" THE MENU! Martin and Lee - beverages, champagne and non-alcoholic Karen and Chuck - turkey, dressing and appetizers Steve, Elizabeth and Allison  - variety of rolls Marty, Glenda and Cameron - sweet potatoes Jeff and Sue - dessert Jessica and Blake - salad Azevedos - Jello salad Wheelers - vegetable Buckmasters (minus Lauren) - mashed potatoes and gravy We're hungry already!
Here's how the Naleway clan Thanksgiving feast is shaping up: Martin and Lee - beverages, champagne and non-alcoholic Karen and Chuck - turkey, dressing and appetizers Steve, Elizabeth and Allison  - variety of rolls Marty, Glenda and Cameron - sweet potatoes Jeff and Sue - dessert Jessica and Blake - salad Azevedos - plans are still in flux Wheelers - vegetable Buckmasters (likely Stefanie and one kid) - mashed potatoes and gravy

Happy Thanksgiving!

You're Invited! Chuck and Karen are happy to invite you to enjoy Thanksgiving dinner at your Journeys End (Court). Since they are scooting off to Las Vegas the following day, Karen is planning an early dinner this year.  At 1;30, cocktails and appetizers will be served ~ 2 - ish, dinner will be served Says Karen, "I've never hit the predicted time in the past, and don't see any reason to expect anything different this year" Chuck and Karen will manage turkey and dressing, and appetizers. The rest of the menu is up to you. Here are the usual menu items.  If you want to add something different, just let us know: salad vegetable potatoes/gravy sweet potatoes lime jello rolls sparkling wine/sodas or other drinkable potion a couple of desserts Please RSVP direct to  karenlindh51@gmail.com , and select a side dish. A complete menu will be published about a week prior to Thanksgiving We're hungry already!